(651) 653-1225
Lunch Menu
Serving for inside seating & carry-out 10:30 until 4 Monday through Friday
Pick Two Combination
(Please no half Subs or Clubs)
Half Salad and Cup of Soup
Salads
Baby spinach and romaine with fresh mozzarella, sliced tomato and cucumber, sunflower seeds, capers and drizzled with olive oil and balsamic vinegar, and dusted with sea salt.
Romaine topped with pulled chicken, true bleu cheese crumbles, bacon and egg along with grape tomatoes, black olives, and sunflower seeds, paired with bleu cheese dressing.
Romaine topped with pulled chicken, parmesan cheese, egg, and capers and paired with Caesar dressing.
Romaine topped with pulled chicken, mandarin oranges, fresh pineapple, green and red peppers along with sliced almonds, pecans, rice noodles and paired with sesame dressing.
Baby spinach with bacon, egg, parmesan cheese, mushroom, and sunflower seed, paired with a hot bacon dressing.
Soup and Chili
Broccoli Salad
Coleslaw
Potato Salad
Specialty Deli Salads
COFFEE, VANILLA HAZELNUT, DECAFFEINATED
FROM RIVER MOON COFFEE ROASTERS
BREWED ICED TEA, "TEA FORTE" HOT TEAS
HOUSE-MADE HOT CHOCOLATE & SPICED CHAI
MILK, ORANGE JUICE, COCA COLA PRODUCTS,
SEVERAL BOTTLED COLAS AND WATERS INCLUDING
NORTHERN SODAS FROM ARDEN HILLS
Subs
(Please no half Subs or Clubs)
Summer sausage, salami and pepper cheese on a sub roll with red pepper, onion, jalapeno peppers, lettuce, tomato and Italian dressing.
Shaved beef, caramelized onion and melted swiss on a sub roll with au jus OR try a Philly Dip with peppers, onion, and provolone on a sub roll OR a BBQ Dip with onion, jalapeno, BBQ sauce, and pepper cheese on a sub roll.
Pastrami, bacon, pepper cheese and cheddar on a sub roll with red pepper, onion, jalapeno peppers, tomato, lettuce and mayo.
Smoked turkey, bacon, provolone, mozzarella on a sub roll with pickle, tomato, lettuce and mayo.
Clubs
(Please no half Subs or Clubs)
Three toasted slices of multi-grain with turkey, muenster, bacon, mayo, lettuce and tomato.
Two toasted layers of clubhouse.
Sandwiches
All sandwiches served with chips.
Half sandwiches from this category only.
Medium-rare roasted top round on white bread with our own specially made Banning spread.
Toasted multi-grain, lots of pecan-smoked bacon, mayo, lettuce & tomato.
Two sliced, hard-boiled eggs on white bread, with mustard & mayo, onion, pickle, tomato & shredded lettuce.
Cucumber, onions, olives, mushrooms, olive relish, green and red pepper, broccoli & seasoning, steamed and served on toasted multi-grain with Dijon, tomato & provolone.
Hummus and avocado on pumpernickel with jalapeno peppers, green and red peppers, black olives, sport peppers, tomato, and sprouts.
Lean pastrami, sauerkraut & Swiss on toasted pumpernickel.
Lean corned beef, sauerkraut & Swiss on toasted pumpernickel.
A Reuben made with turkey.
Tuna mixed with cucumber, celery, onion and mayo on multi-grain with lettuce & tomato.
Turkey on pumpernickel with red pepper, cucumber, tomato, black pepper, sprouts, honey mustard & yogurt dressing.
